The Stinger is a pre-Prohibition drink composed simply of cognac and white crème de menthe. The odd couple is quite a pair, producing a cocktail that’s sweet, strong, minty and refreshing—the ideal interplay for an after-dinner nightcap.
– 2 ounces Ortolan Azur
– 1 ounce white crème de menthe
1. Add the Ortolan Azur and white crème de menthe into a mixing glass with ice and stir until well-chilled.
2. Strain into a rocks glass over crushed ice.